Healthy Homemade Mayonnaise

Healthy Homemade Mayonnaise

A simple and healthy homemade mayo with olive and coconut oils.

Prep Time: 5 Minutes

Cook Time: 5 Minutes

Ingredients

  • 4 egg yolks at room temperature
  • 1 TBSP lemon juice or apple cider vinegar
  • 1 Tsp regular or Dijon mustard (or �_ tsp dried mustard)
  • Salt and pepper
  • ��� cup olive oil
  • ��� cup coconut oil (warm) or other healthy oil (macadamia works well)

Instructions

  1. Put egg yolks into blender or bowl and whisk/blend until smooth
  2. Add lemon juice or vinegar, mustard and spices and blend until mixed
  3. SLOWLY add oil while blending or whisking at low speed, starting with olive oil. Start with a drop at a time until it starts to emulsify and then keep adding slowly until all oil is incorporated.
  4. Store in fridge up to 1 week.

Notes

If you�۪re allergic to eggs, try this egg-free avocado based mayo recipe instead.

 

By Wellness Mama

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